Founders Butter Fajita Flour Tortillas
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Made with simple ingredients and a touch of creamy richness, our Founders Butter Flour Tortillas are soft, fluffy, and crafted to deliver warm, comforting flavor in every bite. Their bakery-fresh texture and buttery aroma make them perfect for any meal, from breakfast tacos to quesadillas.
Rich & Buttery Flavor – Soft, golden tortillas with a melt-in-your-mouth texture
Versatile & Reliable – Ideal for tacos, quesadillas, or breakfast favorites
Fresh & Flavorful – Warm beautifully and pair perfectly with savory or sweet fillings
Experience the comforting taste of tortillas that feel homemade—every time you heat them.
Ingredients: Bleached Enriched Wheat Flour {Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour), Water, Shortening (Made From Meat Fats And Vegetable Oils With BHA, Propyl Gallate, Citric Acid, Dimethylpolysiloxane), Tortilla Base (Salt, Sodium Bicarbonate, Mono- And Diglycerides, Sodium Aluminum Phosphate, {Calcium Propionate, Potassium Sorbate}, Sodium Aluminum Sulfate, Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Fumaric Acid, Corn Starch, And 2% Or Less Of Each Of The Following: Guar Gum, Soybean Oil, Monocalcium Phosphate, Hydrogenated Soybean Oil, Enzymes, Sodium Metabisulfite), Butter Flavor (Rice Flour, Natural Flavors, Silicon Dioxide), Baking Powder (Baking Soda, Aluminum Sodium Sulfate, Calcium Sulfate, Corn Starch, And Calcium Phosphate), Salt, Food Color (FD&C Yellow 5 {E102}, Salt, FD&C Yellow 6 {E110}).
Allergens: Contains: Soy, Wheat.
